---
title: Pannukakku
source: Sumi
servings: 4
prep time: 15 minutes
cook time: 15 minutes
---

In a #large bowl{}, beat @eggs{3} until fluffy.

Add @milk{1%cup}, @flour{1/4%cup}, @sugar{2%tbsp}, and @salt{1/4%tsp}, beating continuously until the mixture has the consistency of thick cream.

Pour into 2 #8-inch round cake pans{} lined with parchment paper. Batter will be very thin and not deep.

Bake at 425 F for ~{15%minutes} or until golden and puffy.

Serve with a berry compote (a blueberry compote recipe should be in this collection).