Lasagna

🥘 Ingredients

Sauce

• basil
  1 tsp
• ground turkey
  1 lb
• minced garlic
• onion
  3/4 cup
• parsley
  2 tbsp
• petite diced tomatoes
  1 lb
• salt
  1 tsp
• sugar
  2 tbsp
• tomato sauce
  15 oz

Cheese Mixture

• oregano
  1.5 tsp
• parmesan
  1/2 cup
• parsley
  1 tbsp
• small curd cottage cheese
  24 oz

Assembly

• mozzarella cheese
  2 cups
• oven ready lasagna noodles
  1 box

🍳 Cookware

• skillet
• large bowl
• 13x9 pan

Sauce

1. 1

   In a skillet , cook ground turkey , onion , and minced garlic . Drain the fat.

   ground turkey: 1 lb, onion: 3/4 cup, minced garlic
2. 2

   Add petite diced tomatoes , tomato sauce , parsley , sugar , salt , and basil . Heat to a boil then reduce to a simmer. Simmer for ⏱️ 1 hour then remove from heat.

   petite diced tomatoes: 1 lb, tomato sauce: 15 oz, parsley: 2 tbsp, sugar: 2 tbsp, salt: 1 tsp, basil: 1 tsp

Cheese Mixture

1. 1

   In a large bowl , combine small curd cottage cheese , parmesan , parsley , and oregano .

   small curd cottage cheese: 24 oz, parmesan: 1/2 cup, parsley: 1 tbsp, oregano: 1.5 tsp

Assembly

1. 1

   Layer oven ready lasagna noodles onto the bottom of a 13x9 pan .

   oven ready lasagna noodles: 1 box
2. 2

   Add a layer of the cheese mixture, then some mozzarella cheese . Add sauce.

   mozzarella cheese: 2 cups
3. 3

   Repeat the layering 3 times, ending with sauce on top, then a final layer of mozzarella.
4. 4

   Bake at 350 F for ⏱️ 50 minutes .