---
title: Chocolate Éclair
source: Matt
servings: 8
prep time: 30 minutes
cook time: 3 hours 30 minutes
---

Line the bottom of a #13x9 pan{} with @graham crackers{2%sleeves}.

In a #large bowl{}, combine @pudding mix{6%oz} and @milk{3%cups}, stirring well.

Stir @Cool Whip{8%oz}(thawed) into the pudding mixture, then spread half of the mixture over the graham crackers.

Top with an additional layer of graham crackers and the remaining pudding mixture.

Microwave @chocolate frosting{1%container} for ~{20%seconds}, then pour or spread over the top.

Refrigerate until serving.