---
title: Chicken Tortellini Soup
source: Emma
servings: 4
prep time: 20 minutes
cook time: 220 minutes
---

Place @onion{1}(diced), @carrots{3}(sliced), @chicken breasts{1%pound}, @minced garlic{1%tsp}, @salt{3/4%tsp}, @pepper{1/2%tsp}, @thyme{1/2%tsp}, @parsley{1%tsp} and @chicken broth{6%cups} into the #slow cooker{}.

Cook for ~{4%hours} on HIGH or ~{8%hours} on LOW. Remove the chicken breasts and shred with two forks, then return to the soup.

Add @cheese tortellini{9%oz} to the slow cooker and cook for ~{15%minutes} or until they are puffy and heated through.

Serve, garnished with additional parsley if desired.