Baked French Toast

🥘 Ingredients

• Italian bread (sliced)
  1 loaf
• brown sugar
  1 cup
• butter
  1/2 stick
• cinnamon
  1 tsp
• eggs
  6
• milk
  1-1/2 cups
• nuts (optional)
• pie filling (your choice of flavor)
  1 can
• vanilla
  1 tsp

🍳 Cookware

• 13x9 baking dish
• bowl

1. 1

   Grease a 13x9 baking dish with butter .

   butter: 1/2 stick
2. 2

   Spread pie filling on the bottom of the dish.

   pie filling: 1 can (your choice of flavor)
3. 3

   Sprinkle cinnamon , nuts , and brown sugar over the pie filling.

   cinnamon: 1 tsp, nuts (optional), brown sugar: 1 cup
4. 4

   Lay slices of Italian bread in the dish.

   Italian bread: 1 loaf (sliced)
5. 5

   Whisk together eggs , milk , and vanilla in a bowl , then pour the mixture over the bread.

   eggs: 6, milk: 1-1/2 cups, vanilla: 1 tsp
6. 6

   Refrigerate for at least ⏱️ 2 hours .
7. 7

   Bake in the oven at 375 F for about ⏱️ 45 minutes .